I haven't handed out any nine or ten points (neuf et dix points) on this homepage since the birth of the foodpolice blog, but I would like to hand out a special 10 points to the writers of the new gastroblog in town:

People who I have the utmost respect and admiration for and whose writing inspired me in the first place to write about food. Check out the difference between meals and meals on an international level and in our little country. No point in making any comparisons.

Wishing them all the best in spreading the WORD.

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